Monday , November 18 2019
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AMPALAYA WITH CHICKEN FEET

AMPALAYA WITH CHICKEN FEET Ampalaya with chicken feet made tinola style with tender-crisp bittermelon and fall off the bone chicken feet. Healthy and delicious, it’s perfect paired with steamed rice! The internet is abuzz these past few days with the fall from grace of Baltimore Raven’s running back, Ray Rice. Watching …

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HOW TO COOK SAGO

HOW TO COOK SAGO Sago is the starch extracted from piths of tropical palm stems and is commercially produced and commonly sold in the form of pearls. They are usually cooked in water or choice of liquid and widely used in beverages and desserts. These spheres are really easy to …

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YEMA

YEMA I went to my doctor on Monday with complaints of knee pain. He sent me home with anti-inflammatory medication and with advice to lose weight. He said the extra pounds that surreptitiously crept at me this past year are placing undue pressure on my lower extremities and most probably …

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SHRIMP BROCCOLI STIR FRY

SHRIMP BROCCOLI STIR FRY Shrimp broccoli stir fry is a favorite in our house and one you’ll find regularly at our dinner table. I love to cook as much as the next person but there are just days when I want a meal in a hurry and this delicious vegetable …

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SUMAN SA IBOS RECIPE

SUMAN SA IBOS RECIPE Suman sa ibos is a simple kakanin recipe. This is pretty much the same as suman sa lihiya except that the later uses lye water and is wrapped in banana leaves. This recipe requires glutinous rice and coconut milk and the wrap is made from buri …

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SOUTHWESTERN CHICKEN EGG ROLLS

SOUTHWESTERN CHICKEN EGG ROLLS Southwestern Chicken Egg Rolls are the perfect snack or appetizer! Golden, crunchy and stuffed with chicken, vegetables, beans, and cheese, they’re a guaranteed crowd pleaser! I was initially going to post this Southwestern egg roll recipe on my other blog as it’s more of our mashup …

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CORNED BEEF FRITTATA

CORNED BEEF FRITTATA G and I are both July babies so we always plan a mini vacation at this time of the year. As we will be leaving for Las Vegas tomorrow afternoon for a four-day getaway, I didn’t do my usual weekly grocery shopping over the weekend and we’ve been eating …

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BRAZO DE MERCEDES

BRAZO DE MERCEDES Have I told you before I am not much of a baker? With my propensity to repeat myself, I probably already did. As I’ve said many times, give me a carcass of pig, bovine or fowl and I’ll find many delicious ways to enjoy it from nose …

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HOW TO FRY TOFU

HOW TO FRY TOFU Tofu are soft cheese-like curds derived from the processing of soya milk with a coagulant, which are then pressed down into white blocks. They are usually sold in stores water-packed in sealed containers or aseptic cartons. A staple in Asian cookery, tofu are a very affordable …

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